Bar Staff Training Manual - The Importance of Measures 

A pub measure is a more complicated thing than what you might first think there is no end of laws and regulations governing what exactly a pub measure should be. Get it wrong and the penalties are very heavy indeed therefore all your bar staff should be trained in exactly what they are expected to provide when asked for a drink by a customer. 

This part of the bar staff training manual deals exactly with the problem and will train your staff to delivery to correct measure every time. They are also shown how to use an optic correctly, how told hold a glass correctly. The cost to you is just £2.49 for an instantly downloadable manual that will comply with the Due diligence requirements for any defence should things go wrong. If you do not train your staff then you simply have no defence if they get things wrong.

Info found in this module

  • What are the legal measures that you must use
  • What makes a legal double measure
  • When you need to measure which drinks need to measured
  • How to use optics correctly
  • Thimble measure Guide
  • Which measures you need to offer first
  • Charging for tap water
  • Cocktails - the law on them
  • Dirty pints are they allowed
  • Legal Glasses
  • The requirement to top up
  • Handling glasses the correct way
  • Illegal drink promotions don't get caught out
  • The new wine measure
  • Free pouring Alcohol and the law
  • Test page for your bar staff
  • Guidance notes for the DPS 

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Full Training Manual - all five modules


Module 3 Measures


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